Parés Baltà Wine Dinner, Bàcaro

A five-course menu paired with Parés Baltà wines from Spain.

Parés Baltà is a family winery with a long winemaking tradition, its origins stretching back to 1790. These organic wines, full of expression, are matched with a menu that is equally impressive.

• Welcome drink & canapés - Parmigiano Reggiano textures, puffed rigatoni, burrata, tomato, Parés Baltà Cava Brut
• Course 1 - Foie gras torchon nigiri, rhubarb gel, Parés Baltà Honeymoon, 2021
• Course 2 - E.V.O.O. poached branzino, almond & lemon crumbled, Parés Baltà Clay Amphora Natural Blanco, 2021
• Course 3 - Roasted black cod, grilled zucchini, parmesan spuma, Parés Baltà Mas Irene, 2019
• Course 4 - Pistachio-crusted NZ lamb rack, beetroot purée, Parés Baltà Gratavinum Silvestris, 2020
• Dessert - Orange & chocolate semifreddo, sesame oil dust, roasted hazelnut, Music Tinto, 2027

A one-night-only event.