The Caboose is a gourmet smokehouse in the heart of Grand Cayman’s Cricket Square that brings classic American-style real-smoke BBQ to the Island using local sweet wood. Enjoy fire-roasted tofu and mouthwatering smoked brisket, pork ribs, pulled pork, turkey and smoked local chickens; all meats are responsibly-sourced and marinated to perfection. Choose from a mouthwatering selection of hot and cold sides to complement your meal and pair with a craft beer or refreshing soda fountain drink made with pure cane sugar and no artificial ingredients.
They pickle, ferment and season with a farm-to-table focus to enhance island flavours and make your taste buds dance.
Highlights
- Pre-Order and Pick-Up Curbside
- Takeaway 10.30am-3pm
- Vegetarian and vegan options
- Quality, Naturally Raised Meats
- Shaded Alfresco Dining Area
