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Monday-Saturday: 11.30am-10pm
(Closed Sunday)
Potato, carrots, served in a bread bowl
Peppers, tomatoes, onions, melted cheese, lime sour cream, pico de gallo
Sautéed mushroom, garlic, thyme and cream over grilled bread
Lettuce, tomato, provolone, garlic aioli, toasted baguette
Penne, red onion, spinach, mixed mushrooms, grilled sourdough
Mixed greens and arugula, mandarin oranges, scallions, shredded carrot, sesame seeds, ginger soy dressing
Monday-Saturday: 11.30am-10pm
(Closed Sunday)