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Truffle burrata cheese, seasonal tomatoes, basil, parmesan chip, arugula, oil and vinegar
Romaine, kale, social bacon, sourdough croutons, lemon, parmesan, peppercorn dressing
Red cabbage, spicy sunflower seeds, crispy goat cheese, raspberry vinaigrette
Iceberg, blue cheese crumble, Social bacon, avocado, cherry tomato, gorgonzola dressing
Avocado, sweet truffle sauce, fried garlic, chips
Yuzu aioli, roasted corn and Social bacon hash
Garlic confit, new potatoes, brandy, butter, parsley, toast
Red wild shrimp, guacamole, citrus aioli, cocktail sauce, lemon
Triple cut house smoked bacon, spicy house mustard, grilled sourdough, gherkins
Horseradish, red wine mignonette, lemon
Local catch, Cayman rum, sherry, tomato, herbs
Classic preparation topped with a Swiss cheese toast
Thin sliced beef, horseradish aioli, pickled onions, parmesan shavings, greens
Wasabi mash, broccoli, soy glaze, ginger aioli
Mediterranean bass, new potatoes, cherry tomatoes, clams, white wine broth, herbs
Charred with sweet peas, potatoes, dill cream sauce
Porcini mushroom, shiitake cream, truffle and parmesan
Vegan options available upon request (MP)
All Certified Angus Beef Steaks are prepared with their house spice blend and include 1 side and 1 sauce of choice
Homemade pasta, wild Argentinean shrimp, Caribbean lobster and clams, spiced tomato sauce
CAB 8oz short rib patty, Social bacon, chipotle-lime aioli, avocado, cheddar, brioche, fries
Homemade gnocchi, CAB chuck ragout, thyme, parmesan, herbs
Truffle, parmesan
Bearnaise sauce
Garlic butter
Bacon, cheddar, sour cream
Creamy chipotle corn
Chili, lemon
Lots of butter
Chipotle-lime aioli
Cream or sautéed
