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Daily: 11am–9.30am
Served with house sauce
Celery sticks and blue cheese dressing
With wakame salad, soy sauce, pickled ginger and wasabi tobiko
Served over baby greens
Peppers, scallions, tomato and herbs
With garlic bread
With pink peppercorn sauce
Island-style, served with garlic lime butter
This is sample menu. Prices and dishes may change at any time.
Daily: 11am–9.30am