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Tuesday–Sunday: 11am–3pm & 5pm–10pm
3 pieces. Green cabbage & carrots wrapped in a spring roll skin & deep
fried & served with a sweet & sour sauce
7 pieces. Served with a sweet & sour dipping sauce
6 pieces. Chicken, beef or prawn. pan seared or steamed served with a spicy chili oil
cooked in a hoisin, honey, white rum and five spice sauce
With a sweet & sour dipping sauce
2 pieces. Fish, scallops & shrimp served with mayo tobiko sauce
topped with chili flakes & scallions
Chinese bean thread noodles, lettuce, cucumbers, red peppers and sesame seeds
Served with Korean gochujang mayo dipping sauce
6 pieces. Served
with a gochujang dipping sauce
KF wings, BBQ pork ribs, fried
shrimp, vegetable spring rolls & fried wontons
Steamed pork, shrimp and shitake mushroom dumpling
Steamed glutinous rice, shitake mushrooms, Chinese sausage, dried shrimp, chicken and salted egg
Steamed transparent prawn dumpling
Steamed pork and shrimp
Shrimp and pork in a black bean sauce
Steamed or pan-fried BBQ roast pork bun
Dried shrimp, Chinese sausage, daikon and turnip
Stewed pork and shitake mushroom dumpling
White rum and Chinese cooking wine
Rice porridge
Fried glutinous rice with red bean paste
Steamed pork and broth dumpling
Clear broth with wonton dumplings topped with scallions
Clear chicken broth with egg
Fish, shrimp, scallops and shitake mushrooms, served clear or
creamy (with egg)
Bamboo shoots, chicken, tofu and egg
Coconut milk or clear broth with shrimp or chicken
Sliced mushrooms, snow peas, napa cabbage and mixed vegetables
Napa cabbage, carrots, scallions and toasted sesame seeds
Tomato, chili, dried shrimp, cilantro, roasted peanuts and toasted sesame seeds
Garnished with cucumbers & onions with your choice of peanut dipping sauce or Szechuan sauce (mild, medium, spicy)
Choose from Chinese, Malaysian, Nepalese or Thai curries. Served with white rice.
Fish fillet red snapper
Battered and served in our signature spicy brown garlic sauce
Mildly spicy, cooked with water chestnuts, bamboo shoots, peanuts and ginger
Lightly battered, cooked in our signature brown sauce
Lightly battered and deep fried, served in a tangy sweet and sour or sweet and spicy or spicy red sauce. Mild, medium or hot
cooked in oyster sauce, soy sauce, vinegar & garlic
Cooked in a smoky sweet soy sauce
Cooked with mixed vegetables
Served with a sweet and spicy mayo dipping sauce
Cooked with a glazed
Teriyaki sauce
Shredded duck served with pancakes, sliced cucumbers and scallions with a hoisin sauce
Cooked in a hoisin sauce
served with diced carrots, bamboo shoots and scallions
Lightly battered and deep fried, served in a tangy sweet and sour or sweet and spicy sauce
Short ribs cooked in a homemade sweet BBQ sauce
Sliced roast pork cooked in a honey BBQ sauce
Deep fried & crispy
served with a vinegar onion dipping sauce
Cooked with onions and bell peppers in a savory brown sauce.
Cooked with ginger, scallions and chili in our signature brown sauce
Slightly breaded sliced beef, deep fried and stir fried in our signature brown sauce
Cooked in our savoury white garlic sauce
Cooked in our signature curry sauce with green peppers and onions
Grilled and glazed with a Korean gochujang honey and soy sauce
Deep fried shrimps served in our signature spicy brown garlic sauce
Lightly battered and deep fried, served in a tangy sweet and sour or sweet and spicy sauce
Broccoli, bok choy, carrots, served in garlic sauce
Crispy golden deep fried, served with a sweet savoury garlic sauce
Cooked in our famous
Szechuan sauce with ginger and scallions
Lightly battered served with toasted
sesame seeds
lightly battered served with a
mayo siracha aioli sauce
Lobster, shrimp, scallops, cooked in our signature brown garlic sauce
Served in a savoury brown sauce
Cooked in a sweet and sour
sauce, pineapple, onions and bell peppers
Steamed, sweet and sour or with ginger and scallions
Deep fried served in a
Szechuan sauce, mild, medium or spicy
Lightly battered. Cooked in a mild, medium or spicy Peking sauce
Cooked in our signature brown sauce
pan seared & glazed in a
Teriyaki sauce
Broccoli, carrots, snow peas, napa cabbage
Fried tofu cooked with water chestnuts, bamboo shoots, ginger, peanuts. Mildly spicy
Stir-fried bean curd with scallions, served in a spicy brown sauce
Eggplant cooked in a Szechuan sauce. Mild, medium or spicy or sweet Teriyaki sauce
Broccoli, Napa cabbage, carrots and snow peas cooked in a garlic sauce
Chinese rice noodles with shrimp, chicken, pork, beef, egg
Rice noodles with chicken, pork and shrimp cooked in our famous brown sauce
Rice noodles with beef, scallions and bean sprouts
rice noodles with beef, scallions and bean sprouts
Rice noodles with shrimp,
bean sprouts, tofu and egg with a chili, soya tomato sauce
Rice noodles with Chinese sausage, shrimp, egg, bean sprouts, scallions
Rice noodles with napa cabbage and scallions in a savory chicken
broth
Wheat noodles, napa cabbage, bean sprouts & peanuts in a pork broth. Mild, medium, spicy
Glass noodles, papa cabbage, ginger and garlic
Rice noodles with sliced beef,
bean sprouts, basil in a savory beef broth
Udon noodles, seaweed, carrots, shitake mushrooms, Japanese braised pork charshu and soft boiled egg in a pork broth
Ramen noodles, seaweed, braised
roast beef and soft boiled egg in a savory beef broth
Chinese sausage, shrimp mixed
vegetables and egg
Mixed vegetables and egg
Shrimp, chicken, pork and egg
Mixed vegetables and egg
Lobster, shrimp, scallops, egg
Broccoli, snow peas, mixed
vegetable, mushrooms and egg
Beef, lemongrass, onion and egg
Chicken satay, egg,
cucumber and sambal
Tuesday–Sunday: 11am–3pm & 5pm–10pm