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Monday–Thursday: 5pm–Late
Friday: 3pm–Late
Saturday: 3pm–12am
A curated collection of speciality cocktails that pays homage to a history of healing alchemy native to the Cayman Islands through smell, taste and touch.
Cashew butter washed rum, Armagnac, date syrup, pineapple and banana liqueur, cocoa bitters
Sorrel syrup, lychee liqueur, blanc de blancs champagne
Gin, guava purée, Campari, lemon, egg white
Tequila, averna, creme de banane, banana cordial, lemon, soda
To break the rules, one must first master them. This curated selection features recipes that deviate ever-so-slightly from the original. These variations on the classics are a masterful showcasing of skill, noticeable in each sip and achievable only by a deft hand.
Bourbon, ginger syrup, lime, cherry, soda
Cocchi Americano, rosemary vodka, lemongrass gin
Vodka, menthe blanche, sweet cream, chocolate bitters
Tequila, mezcal, acid, ginger and apricot honey
A selection of bespoke cocktails designed specifically for their menu by some well-respected friends and family with the close-knit community. Libations offered in good faith by the best in the business, locally and abroad.
Tequila, mezcal, lemon, sugar, pineapple juice, sherry, ginger syrup
Rum, whisky, banana liqueur, chocolate
Grapefruit, brandy, white port, pineapple gomme, lemon
Brandy, apple juice, apple liqueur, acid
Tequila, lemon, orgeat, Manzanilla sherry, dry curacao, yellow chartreause
Gin, strawberry infused vermouth, luxardo bitter bianco, orange bitters
Hennessy VS, PX sherry, black walnut bitters
Malva flower infused tequila blanco and mezcal, sugar, elderflower liqueur, lime
During a chemical process, clear liquids are separated from solids, resulting in a beautiful clarified and cloudless cocktail. The answer, nay solution, no matter the problem.
Gin, mint cordial, acid solution
Tequila, cointreau, acid solution, sugar
Rum, mint cordial, acid solution, soda
Gin, Martini extra dry, luxardo bitter bianco
Monday–Thursday: 5pm–Late
Friday: 3pm–Late
Saturday: 3pm–12am