This site uses cookies to serve our services. By using our site, you acknowledge that you have read and understand our Cookie Policy, Privacy Policy. Your use of The Cayman Good Taste is subject to these policies.
Tuesday–Friday: 5pm–10pm
Saturday: 3pm–10pm
Sunday: 11am–10pm
Charred tomato, jalapeño, onions and cilantro salsa, served with fresh totopos (chips)
Seasoned fresh mashed avocado served with fresh totopos (chips)
Creamy cheese dip served with fresh totopos (chips)
Hot melted Mexican cheese blend with crispy pork chorizo on top, served with warm flour tortillas
Steamed shrimp with lime juice, cucumber, tomato, jalapeno, red onion, avocado, mango, cilantro, served with fresh totopos (chips)
Mexican street corn topped with guajillo drizzle, queso fresco, ground dry pepper, cilantro. Option of cob or bowl
Home-made creamy corn chowder, topped with crushed corn chips, bacon bits, cilantro
Grilled flour tortillas with melted Mexican cheese blend, served with a side of pico de gallo. Add: chicken CI$6 / steak CI$11 / shrimp CI$8 / chorizo CI$5 / veggies CI$4
Crispy tortilla chips, melted Mexican cheese blend, pinto beans, pico de gallo, fresh guacamole, corn, cilantro, sour cream. Add: chicken CI$6 / steak CI$11 / shrimp CI$8 / chorizo CI$5 / veggies CI$4
On authentic 3-inch handmade corn tortillas (3 per order)
Sub for two 6-inch flour tortillas (get more meat!) $3
Grilled skirt steak, crispy chorizo, pinto beans, salsa martajada, caramelised onions, cilantro
Grilled shrimp, melted Mexican cheese blend, sautéed peppers and onions, guacamole, cilantro
Spicy Sinaloan-style pulled pork, over refried beans, cured white onions, cilantro
Battered local fish, cabbage slaw, uajillo drizzle, cilantro
Pulled chicken tacos, with green tomatillo sauce, topped with shredded lettuce, sliced radish
Sautéed poblano pepper strips, mushrooms, corn and onion, queso fresco, red radish, cilantro
Two chicken entomatadas bathed in tomato sauce, topped with shredded lettuce, red radish, queso fresco, sour cream
Two chicken enchiladas bathed in green tomatillo sauce, topped with melted Swiss cheese, sour cream drizzle, queso fresco, sliced red onion, cilantro
Classic burrito wrapped in one 12” flour tortilla, stuffed with refried beans, Mexican rice, Mexican cheese blend, sour cream, charred tomato sauce. Add: chicken CI$6 / steak CI$11 / shrimp CI$8 / veggies CI$4. Bathe in sauce: Red CI$3 / Green CI$3 / Cheese CI$4
Large flour tortilla, cheese crust, beer battered fish, topped with cabbage slaw, jalapeno escovitch, guajillo drizzle, queso fresco, cilantro
Large flour tortilla, cheese crust, grilled skirt steak, sauteed onions, green peppers and tomatoes, topped with crispy chorizo, pinto beans, queso fresco, cilantro
Large flour tortilla, cheese crust, pulled chicken, topped with shredded lettuce, sliced red radish, tomato sauce, sour cream drizzle, queso fresco
Sizzling fajita skillet, bacon bits, sautéed bell peppers, onions and tomato, with side of salsa martajada, lime wedge and flour tortillas. Add: cheese CI$3 / chicken CI$6 / steak CI$11 / shrimp CI$8 / mushrooms CI$3 / poblano CI$3 / beans CI$2
Tuesday–Friday: 5pm–10pm
Saturday: 3pm–10pm
Sunday: 11am–10pm