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Monday-Sunday: 7am-9pm
Corn, bell peppers, onion, cilantro lime aioli
Crispy wonton, avocado, jalapeno, radish, wakame, togarashi, teriyaki and sriracha aioli
Corn chips, roasted corn and black bean salsa, pico de gallo, smoked tomato aioli, ancho cheeze sauce
Gluten-free penne pasta, spinach, mushroom, onion, bell pepper, confit garlic, cashew parmesan cheeze, leek ash
Mushroom, onion, bell pepper, cauliflower, sweet potato, pumpkin, coconut milk, candied nuts, cilantro with brown jasmine rice
Toasted sourdough, tomato, pickle, smoked tomato aioli, slaw, sriracha aioli, scallion cashew cream cheeze
Sweet potato brownie made with almond butter, caramel, vegan vanilla gelato, powdered sugar
Made with cashew cheeze
