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Daily: 11am-10pm
Arugula, Cherry Tomatoes, Blueberry-crusted Goat Cheese in Mango Ginger Vinaigrette
Served in Butter Sage and Beef Jus
Lobster Cocktail with Heart of Palm in Marie Rose Sauce
Italian Braised Veal Shanks over Parmesan Risotto
Black Tiger Prawns, Gratinated with Fresh Bread Crumbs served with Garlic Mash Potatoes and Sautéed Asparagus
12oz, topped with Mushrooms, served with Roasted Potatoes and Vegetables
Rolled Chocolate cake with a rich chocolate cream
Daily: 11am-10pm