bàcaro

bàcaro A La Carte Menu

Governors Creek, Seven Mile Beach, Grand Cayman (345) 749 4800

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Hours

Spiced nuts, caper berries, olives

CI$7

Eggplant parmigiana bruschetta

CI$8

Mad Deviled Eggs

CI$7

Veal Liver Pate

CI$12

Gorgonzola & Potato Croquettes

CI$9

Salsa rosa

Polpette

CI$10

Beef and pork meatballs in tomato sauce

Fresh Oyster

CI$6

Octopus Carpaccio

CI$18

Chimichurri, fingerling potato chips, local greens

Tuna Tartare

CI$22

Avocado purée, mango salsa

Ceviche of the Day

CI$18

Pesce Crudo al Sale

CI$16

Daily caught raw fish on salt block

Burrata

CI$10

Green vegetable medley, balsamic reduction, pane Carasau

Grilled Asparagus

CI$12

Parmesan foam, truffle oil, crispy egg yolk, polenta chip

Beetroot Potato Gnocchi

CI$15

Green peas, braised leek, shaved pecorino

Sautéed Brussels Sprouts

CI$13

Turmeric, raisins, pine nuts, parmigiano reggiano

Daily Catch

CI$18

Lobster, lemongrass bisque, braised callaloo, puffed barley

Seared Scallop

CI$15

Fennel-lemon salad, green peppercorn, mango sauce

Gamberi in Saor

CI$18

Venetian-style sweet 'n' sour red shrimp

Black Tagliolini

CI$19

Lobster, fresh spinach, cherry tomato, sweet pepper sauce

Lobster Croquettes

CI$16

Saffron aioli

Deep Fried Calamari

CI$16

Lime-mustard mayo

Foie Gras Torchon

CI$25

Toasted brioche, orange marmalade, smoked cashew

Confit Duck Leg

CI$18

Roasted broccolini, carrot purée, rhubarb gel

Braised Veal Cheek

CI$24

Roasted shallot mashed potatoes, jus

Bigoli all’ Anatra

CI$18

Homemade fresh spaghetti with roasted duck ragoût

Assorted Artisan Breadbasket

CI$8

Roasted Cornish Hen

CI$35

Pumpkin purée, scalloped potatoes

Jumbo Shrimp Skewers

CI$36

Paprika bisque, smoked fingerling potatoes

Grigliata Mista (serves two)

CI$90

Grilled lobster, scallop, shrimp, calamari

Salumi e Formaggi Platter

CI$36

Assorted cured meats and gourmet cheese, olives, dried figs, nuts, homemade crackers

Jarred Chocolate Cake

CI$8

Espresso crema, spiced chocolate, Maldon sea salt

Valrhona Chocolate & Hazelnut Cake

CI$8

Chocolate Chip Tiramisu

CI$8

Honey Roasted Apple Pie

CI$8

Gin-lemon curd, hazelnut-Szechuan bar, vanilla ice cream

Passionfruit pannacotta

CI$8

White Chocolate & Coconut Mousse

CI$8

Lemon custard, coconut biscuits

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Last updated: Sun 06 Oct, 2024

Thu 21 Nov, 2024

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Opening Hours

Tuesday–Thursday: 11.30am–10pm
Friday: 11.30am–10.30pm
Saturday: 12pm–10.30pm
Sunday: 12pm–10pm

bàcaro A La Carte Menu

Opening Hours

Cichetti (Nibbles)

Spiced nuts, caper berries, olives v Vegan

Eggplant parmigiana bruschetta v

Mad Deviled Eggs v GF

Veal Liver Pate

Gorgonzola & Potato Croquettes

Polpette

Piccoli Piatti (Small Plates)

Fresh Oyster

Octopus Carpaccio

Tuna Tartare

Ceviche of the Day

Pesce Crudo al Sale

Burrata v

Grilled Asparagus v

Beetroot Potato Gnocchi v

Sautéed Brussels Sprouts v

Daily Catch

Seared Scallop

Gamberi in Saor

Black Tagliolini

Lobster Croquettes

Deep Fried Calamari

Foie Gras Torchon

Confit Duck Leg

Braised Veal Cheek

Bigoli all’ Anatra

Grandi (To Share)

Assorted Artisan Breadbasket v Vegan

Roasted Cornish Hen GF

Jumbo Shrimp Skewers

Grigliata Mista (serves two) GF

Salumi e Formaggi Platter

Desserts

Jarred Chocolate Cake

Valrhona Chocolate & Hazelnut Cake

Chocolate Chip Tiramisu

Honey Roasted Apple Pie

Passionfruit pannacotta GF

White Chocolate & Coconut Mousse