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Monday-Tuesday: 5pm–Late
Wednesday–Saturday: 12pm–Late
(closed Sunday)
Traditional Mexican Street food, chicharrones, grilled corn, creamy chipotle aioli, Fresco cheese, chili powder, cilantro
Homemade sourdough, guacamole, queso fresco, cherry tomato, fresh mixed, greens olive oil
Fresh local catch, grilled pineapple, orange segments, onion, jicama, cilantro, crispy plantain
Crispy corn chips, Agave's signature green and red sauce queso fresco crema de pueblo, red onion, cilantro, sunny side up egg
Family style platter, Cayman's Best Chicken Fajitas Moneterrey-style. Agave's homemade chorizo, scrambled eggs, baked black beans, grilled peppers corn served with a side of soft corn and flour tortillas, pico de gallo
Monday-Tuesday: 5pm–Late
Wednesday–Saturday: 12pm–Late
(closed Sunday)