At the helm of most Cayman bars and restaurants you will find a skilled mixologist, stirring up innovative drinks.
© Door No. 4
Emily Richardson
Though we are but a tiny island in the middle of the Caribbean Sea, Cayman’s bar scene is on par with that of any major city. The cosmopolitan nature of the Island lends itself fantastically to the imaginative creativity seen in bars from the tip of West Bay, to the reefs of East End.
At the helm of Cayman's bars and restaurants, you'll find talented and skilled mixologists serving up delicious drinks with a healthy measure of creativity. Not only are the Island's bars already well-known for their creative approach to shaking and stirring, but also their use of fresh, local ingredients that offer innovative and vibrant flavour combinations. With several new additions to the growing bar and restaurant scene, there’s no doubt that Cayman's cocktail culture continues to diversify and flourish.
Rackam’s Waterfront Bar and Grill in Grand Cayman has been a favourite hangout for both locals and tourists for many years. Sit at the bar and you'll find a dive master on one side and an accountant on the other, both enjoying t...
