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Monday-Sunday: 5.30pm-10pm
Fresh dill, puff pastry
Dried cranberries, barley, feta crumble, vegetable julienne, honey apple cider dressing
Romaine lettuce, anchovy-Caesar dressing, parmesan cheese, croutons
Roast corn, avocado, citrus fruit, beets, baby greens, tortilla crunch, pomegranate dressing
Quinoa, cucumber, melon sauce, marie rose
Piquant cocktail sauce
Local catch, citrus juices, scotch bonnet, coconut milk, fried avocado
Granny smith, fennel, black salt, extra virgin olive oil, red peppercorn, fresh lemon squeeze
Breaded conch, zesty cucumber salad, spicy mango aioli
Baked, garlic, herb butter
Mango compote, coconut brioche, glazed pearl onions
Olive crumble, tomato, grilled shrimp, crostini
Grilled, blackened or Mediterranean-style with daily sides
Basil & pistachio crusted, asparagus risotto, champagne sauce
Orange adobo spice, mashed potatoes, avocado cream, vegetables
Seared with asparagus risotto, truffle dressing
Caribbean lobster stuffed, herb streusel, mashed potatoes, lemon butter sauce
Shrimp, lobster chunks, scallops, spinach sun dried tomatoes, tomatoes, champagne sauce
8oz, mushrooms, potato, Spanish onions, spinach sauté, truffle butter, cabernet jus
Slow roasted, with mustard, fresh herbs, sautéed spinach, apple mint sauce, mashed potatoes
Roasted with herb and smoked paprika marinated fingerling potatoes, jus, lemon oil drizzle
Sautéed mushrooms, spicy romesco sauce
Monday-Sunday: 5.30pm-10pm