Ristorante Pappagallo Dinner Menu

Barkers, West Bay, Grand Cayman, Cayman Islands,
Telephone: (345) 949 1119


Insalate

Arugula Salad - CI$8.75
Arugula, quinoa, candied tomato, lime-honey dressing (add cherry monzzarella 2.50)
Spinach Leaves - CI$9.50 Vegetarian dish
Hearts of palm, tomato, feta cheese, craisins, roasted pumpkin, spicy walnuts, Walnut vinaigrette,
Caesar Salad - CI$10.50
Parmesan cheese, brioche croutons, hard boiled eggs, bacon bits, creamy garlic dressing
Chopped Salad - CI$10.50
Lettuce, avocado, cucumber, tomato, chic peas, corn, salami & Swiss cheese white balsamic dressing

Delicatezze

Gnocchi - CI$13.00 Vegetarian dish
Red grape tomatoes, fresh basil, burrata cheese sauce
Carpaccio - CI$14.75
Local beef tenderloin, rucola, capers, organic parmesan, original Cipriani dressing
Ravioli all' Anatra - CI$13.50 Vegetarian dish
Spinach pasta filled with roasted duck, mushroom cream sauce, toasted pine nuts
Foie Gras - CI$26.00
4 oz pan-seared, celery-fennel-apple compote, toasted pecan, Port and grape sauce, spiced pan brioche
Beet and Cucumber Salad - CI$9.00 Vegetarian dish
Horseradish mascarpone, olive oil and lemon dressing, chopped walnuts and parsley
Burrata Cheese - CI$14.50 Vegetarian dish
Port wine, honey-vinegar marinated radicchio, orange segments, parmesan chips (subject to availability)

Spacialita Di Pesce

Cracked Conch Chowder - CI$9.00
With clementine and saffron
Scallops - CI$17.00
Topinambur and licorice puree, fresh artichokes salad
Octopus - CI$15.50
Potato garlic foam, chorizo tomato marmalade, fava beans, fried capers, oregano oil
Crudo di Mare
Ceviche or Tartare of the day (Market Price)
Calamari - CI$11.00
Fried zucchini, pickled scotch bonnet tartar sauce

Sapori di Mare

Chilean Sea Bass - CI$39.50
Pan-fried, asparagus, tomato-ginger sauce, micro herbs
Black Grouper Mediterraneo - CI$33.00
Red grape tomatoes, black olives, capers, garlic, basil, pine nuts, eggplant caponata, parsley oil
Lobster & Shrimp - CI$36.50
Buba style: touch of cayenne pepper, garlic, tomatoes, mushrooms, scallions, brandy-tarragon cream sauce, “Trecce dell Orto” pasta, frazzled leeks
Queen Red Snapper - CI$28.50
Pan seared, broccolini, roasted butternut squash, zucchini, dry vermouth sauce

Risotti

Scoglio - CI$28.50
Carnaroli rice, shrimp, scallops, clams, mussels, garlic, diced tomatoes, basil, olive oil, white wine

Pasta

Pappardelle - CI$24.00
Homemade Bolognese ragout
Maltagliati - CI$26.00
Slow braised beef short rib, red wine sauce, forest mushrooms, Parmesan cheese
Tagliatelle al Limoncello - CI$27.00
Limoncello flavoured fresh pasta, sauteed with shrimps, scallops, clams, mussels calamari, garlic and white wine
Lobster Ravioli - CI$26.00
Pasta filled with lobster, creamy lobster bisque
Puttanesca - CI$22.00
Spaghetti, anchovies, black olives, capers, oregano, garlic, tomato sauce
Pumpkin & Amaretto Ravioli - CI$23.00 Vegetarian dish
Butter, thyme, candied tomatoes, parsley pesto sauce

Certified Angus Beef

CAB Short Rib 72 Hour Slow Cooked "Low Temp" - CI$29.50
Baby bok choy, mash potatoes, Chianti wine sauce, crispy onions
CAB Beef Tenderloin - CI$42.00
8oz grilled, carrot puree, shiitake mushrooms, pan seared broccoli, roasted garlic, Vin Brule sauce

La Fattoria

Veal Milanese - CI$28.50
Breaded veal, lemon buerre blanc, mixed green cherry tomato salad
Veal Piccata - CI$28.00
Thinly sliced veal, butter, garlic, capers, lemon sauce, red bliss mash potatoes, parsley
Rack of Lamb - CI$39.50
12 - 14oz rack of New Zealand lamb, eggplant caviar, candied tomato, grilled baby leeks, port wine reduction
Ossobuco Milanese - CI$39.00
Slow braised veal ossobuco over saffron risotto topped with gremolada
Joyce Farm Natural Chicken Tuscan Style - CI$24.00
Roasted breast and drum, chickpeas, mushrooms, bell peppers, crushed potato, tomato sauce

Desserts

Creme Brulee - CI$8.50
Baileys, caramelized sugar crust
Tiramisu - CI$8.00
Kahlua flavored with mascarpone cheese and chocolate sponge
Key Lime Tart - CI$8.00
Tropical fruit, coconut meringue
Chocolate Lava Cake - CI$8.75
Vanilla ice cream
Chocolate Peanut Butter Pie - CI$8.00
Milk chocolate sauce
Dulce de Leche Cheesecake - CI$8.75
Cheesecake marbled and layered with pockets of caramel, wrapped in a flaky tortilla pastry, chocolate ice cream
Apple Phyllo Tartlet - CI$9.00
Touch of cinnamon, macadamia nut crumble, vanilla ice cream, caramel sauce
Ice Cream - CI$7.00
Vanilla, chocolate, and strawberry

Kids Menu

Fettuccine Alfredo - CI$10.50
Penne/Tomato or Butter Sauce - CI$10.50
Chicken Tenders & French Fries - CI$12.00
Grilled 4oz Beef Tenderloin with French Fries - CI$18.00
Little Caesar - CI$5.00

Vegan

Cream of Carrot, Ginger and Oregano Oil - CI$9.00
Vegetable Medley - CI$13.00
Braised asparagus, broccoli, fava beans, brussels sprouts, spring onions, black truffle
Spaghetti Pesto - CI$24.00
Walnut pesto, sundried tomato, parsley
Flash Fried Tofu Croquette - CI$14.00
Tofu with capers, sundried tomato, black olives, over mix lettuce, asian dressing
Mushrooms Risotto - CI$27.50
Carnaroli rice, forest mushrooms, extra virgin olive oil

Last updated: Tue, 11 Dec 2018

Request a reservation now

View Ristorante Pappagallo details