Grand Old House Dinner Menu

648 South Church Street, George Town, Grand Cayman, Cayman Islands,
Telephone: (345) 814-0163 / (345) 949 9333


Soups

Hot & Cold Soup of the Day - CI$8.50
Please ask your server for daily recommendations
Lobster Bisque - CI$13.50
lobster chunks, cognac, lemon creme fraiche, chive oil

Salads

Eggplant & Goat Cheese Salad - CI$14.50
red beets, candied cashew nut, frisee lettuce, micro greens, aged balsamic reduction
Asparagus Salad - CI$14.00
goat cheese toast, frisee salad, chick peas, roasted local pepper coulis, black garlic, grapefruit, white onion dressing
Burrata - CI$15.50
creamy soft cheese, arugula, local tomatoes, roasted pine nuts, roasted parma ham, aged balsamic reduction, basil oil, bread chips
Strawberry Spinach Salad - CI$14.50 Vegetarian dish
crumbled feta cheese, candied pecan, sundried cranberries, maple orange vinaigrette
Caesar Salad - CI$13.50
Romaine hearts, shaved parmesan, anchovies, boiled quail egg, croutons, Caesar dressing
Caribbean Lobster Salad - CI$16.50
local mango, peppers, scallions, avocado, local tomatoes, scotch bonnet aioli, avocado sorbet
Avocado & Black Tiger Shrimp - CI$14.50
Avocado, crispy lemon tempura drops, pickled peppers, micro greens, chili dressing

Appetizers

Pan Fried Foie Gras - CI$22.50
black currant puree, micro greens, green apple puree, salted mango chutney, brioche
Conch Fritters - CI$14.50
Beer battered local conch, jerk mayonnaise, pickled mango sauce
Homemade Mushroom Ravioli - CI$15.50 Vegetarian dish
mushroom, garlic, sage, truffle oil, asiago cheese, cognac porcini mushroom sauce
Crab Cakes - CI$16.50
avocado-tomato salsa, mango-horseradish sauce
Diver Scallops - CI$17.50
honey glazed, pan-friend, fennel puree, pomegranate reduction
Beef Short Ribs - CI$15.50
coffee glazed, carrots, shallot puree, parma ham chips, red and yellow beets

Mains

Seabass - CI$43.00
crabmeat bits, herb pressed potato gratin, green pea puree, saffron sauce, chili oil
Vegan Curry - CI$32.00 Vegetarian dish
roots vegetable, savory rice, mango chutney, papadam
Lobster - CI$39.50
pan roasted lobster, potato gratin, scallions, creamy chardonnay sauce
Wahoo - CI$37.50
bacon wrapped, shrimp risotto, arugula, vegetables, coconut beurre blanc
Homemade Pasta - CI$28.50 Vegetarian dish
fusilli, roasted pumpkins, eggplant, mushroom, garlic, pine nuts, fresh basil, chili flakes, extra virgin olive oil, shaved manchego cheese
Seafood Curry - CI$39.50
lobster, shrimp, mussels, catch of the day, savory rice, mango chutney, papadam, curry oil
Lamb - CI$41.00
herb and dijon mustard crusted rack of lamb, scalloped potatoes, roasted vegetables, thyme jus, port wine reduction
Chicken - CI$32.50
filled with black forest ham, gouda cheese, artichoke hearts, potato gratin, chicken jus
Filet Mignon - CI$46.00
8oz., mashed potatoes, caramelized onion, roasted vegetables, green peppercorn sauce
Chateaubraind (for two) - CI$96.00
16oz beef, scalloped potatoes, artichokes, parma ham wrapped asparagus, red wine shallots, mushroom, red wine truffle sauce
SPECIALS
BI WEEKLY CHANGING SPECIALS
Jumbo Shrimp - CI$49.00
saffron risotto, roasted zucchini, mango-pineapple salsa

Last updated: Tue, 30 Oct 2018

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