Morgan's Dinner Menu

Governor's Creek,
Cayman Islands Yacht Club

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Telephone: (345) 946 7049


Appetizers

Simply Smoked Salmon - CI$14.00
with Capers, Sour Cream, Fresh Lemon and Onion
Tomato & Mozzarella - CI$13.00 Vegetarian dish
Local, Organic Tomato & Basil
Stilton Pate - CI$14.00
on Baby Greens
Homemade Chicken Liver Pate - CI$12.00
Escargot - CI$13.00
in a Herb Garlic Butter

Soups & Salads

Authentic Greek Salad - CI$13.00 Vegetarian dish
Cucumbers, Tomatoes, Onions, Lemon, Oregano, Olives and Feta Cheese
House Salad - CI$8.00
Local Baby Mixed Greens, Balsamic Dressing, Fresh Herbs
Tom Yum Soup - CI$8.00
Hot’N’Spicy Thai Soup with Shrimp

Dinner

14oz Rib Eye - CI$29.00
with Herb Roasted Potatoes, Seasonal Vegetables and Gravy
Mediterranean Lamb - CI$38.00
served with Greek Salad
Farm Raised Pork Medallions - CI$32.00
with Celeriac Puree and Grilled Vegetables
Seafood Pasta - CI$32.00
in White Wine Garlic Sauce
Blackened Scallops - CI$29.00
with Mushroom Risotto
Thai Green Seafood Curry - CI$29.00
with Basmati Rice
Blackened Shrimp Skewer - CI$28.00
Coconut Sauce, Basmati Rice and Vegetable
Fresh Mixed Seafood Risotto - CI$34.00
with Arugula, Feta Cheese Butternut Squash
Seafood Crepes - CI$25.00
with Shrimp, Scallops & Fish in a light Creamy White Wine Sauce
Chicken Schnitzel - CI$25.00
with Austrian Potato Salad

Last updated: Tue, 17 Dec 2019

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