Abacus  2013 Dinner Menu

45 Market Street, Camana Bay, Off Seven Mile Beach, Seven Mile Beach, Grand Cayman, Cayman Islands
Telephone: (345) 814 0195


Prelude

Roasted Garlic & Black Olive Tapenade, Sun Dried Toato-Caper Relish, White Bean & Cilantro Hummus - CI$7.95 Vegetarian dish
Crispy Chicken Skewers - CI$6.75
Coriander & seasoning pepper pesto
Baby Vegetable & Marinated Olive Crudites - CI$7.25 Vegetarian dish
Roasted Lobster Bisque, Vanilla & Lime Creme - CI$8.75
Blue Crab & Corn Chowder - CI$8.75
Chinese Cucumber, Baby Greens, Roasted Cashews - CI$9.50 Vegetarian dish
Arugula, Beet & Goat's Cheese - CI$9.75 Vegetarian dish
Extra virgin olive oil & balsamic vinegar
Tomato & Feta Salad - CI$9.75 Vegetarian dish
Watermelon, kalamata olives, lime, Thai basil
Crispy Calamari - CI$9.50
Chipotle tzatziki, lemon
House Pate - CI$9.75
Red wine & onion jam, grilled bread

Appetizers

Steamed Mussels - CI$14.75
White wine, thyme & cream
White Truffle Macaroni & Cheese - CI$14.75 Vegetarian dish
Baked Sea Scallops - CI$14.75
Togarashi aioli, wakame salad
Braised Lamb - CI$14.75
Tomato ragout, herb & pepper corn pasta
Sesame Crusted Ahi Tuna - CI$15.75
Cucumber, radish, sesame oil & wasabi granite
Daily Fresh Sashimi - CI$14.25
Gulf Shrimp - CI$14.75
Local chili cocktail sauce, avocado, red onion
Oxtail Spring Rolls - CI$9.75
Spicy tomato & papaya mustard
Mushroom & Sweet Pea Risotto - CI$15.75 Vegetarian dish
Mascarpone cheese
Lobster & Crab Ravioli - CI$19.75
Smoked bacon, tomato, sweet peas, cream

Main Courses

Blackened Snapper - CI$28.00
Blue crab, rock shrimp, chorizo, sweet potato, pineapple salsa
Grilled Gulf Shrimp - CI$29.00
Local pepper butter, thyme & garlic whipped potatoes, vegetables
Sea Scallops - CI$31.00
Wrapped with prosciutto, cauliflower puree, truffle butter, vegetables
Ginger Soy Broiled Sea Bass - CI$35.00
Snow peas, bok choy, shitake-lemongrass broth
Roasted Free Range Chicken Breast - CI$24.00
Brie, arugula & spinach gnocchi, balsamic carrots
Pumpkin Ravioli - CI$19.75 Vegetarian dish
Mustard greens, sage, brown butter
Crispy Skin Duck Breast - CI$29.00
Mango, baby bok choy, handmade noodles
Roasted Rack of Lamb - CI$44.00
Polenta fries, celery root puree, olive jus
Angus Reserve Chopped Steak Burger - CI$21.00
Smoked bacon, aged cheddar, brioche roll
Aged Beed Tenderloin Filet - CI$39.00
Smoked bacon, gulf shrimp, fingerling potatoes, vegetables
Angus Reserve Rib Eye - CI$36.00
White truffle mac and cheese

Last updated: Wed, 19 Dec 2012

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