Brunch Features 2013
Featured below are some of the best places to enjoy brunch in Cayman. Whether you're looking for an eclectic spread of internationally inspired dishes or a relaxing brunch by the water, you won't be disappointed at any of these top picks.
Agua has quickly established itself as one of the leading and progressive seafood restaurants on Island, avoiding Italian stereotypes and focusing on the creativity of their multicultural brigade from Peru, Mexico, Malaysia, India, Austria and Italy. Their super fresh Sunday brunch; which can be taken on Saturdays by request; is a huge success, especially with the young professional crowd. Sample their famous very fresh ceviches, fresh oysters, sashimi and European cold meats, as well as a hot buffet that includes beef tenderloin, local fish, homemade pasta and paella. Classic desserts such as profiteroles are offered alongside semifredo and bomboloni. With a central location, charming hosts, considerate and urbane staff, brunch at Agua is a winner.
Whether it's a special occasion, an opportunity for friends and family members to catch up, or a pleasant start to a lazy weekend day, Sunday Brunch at Blue Cilantro is the perfect setting to catch up with people, unwind and have fun. Blue Cilantro’s Sunday brunch is an à la carte adventure featuring only the freshest and best in culinary delights. The unlimited brunch menu features a delightful selection of palate teasers and sweet delicacies in an ambiance of casual elegance. It also offers a variety of delicious dishes ranging from traditional breakfast favourites to shrimp, oysters, crab claws and sushi options, exciting weekly changing main courses and a sumptuous choice of desserts to top off the feast.
Brunch at LUCA is a social affair. People mingle, conversation flows, the restaurant hums with life and the prosecco flows continuously. LUCA’s brunch is one of the highlights of Cayman life. Popular and full every Sunday from the moment the doors open at 11.30am, word has now got out and the same people come week after week, knowing it is good value and the food is close to perfect. LUCA itself is an impressive contemporary Italian restaurant on an enviable stretch of Seven Mile Beach. It is sleek and upscale and the management’s attention to detail, from the service and food to the décor demonstrates a sense of passion for their establishment. From the sublime seared tuna sashimi to the wonderful mini gazpacho shots and everything in between, LUCA’s brunch is impressive.
Every Sunday from 11am to 2.30pm Hemingways offers its famous Champagne Brunch. Its culinary team dazzles each weekend with a new variety of offerings with fresh seafood and sushi the focus of the brunch. A variety of salads using local produce and fresh local fruits are on display and chefs will toss your favourite pastas and sauces with seafood, chicken and vegetables. Enjoy the weekly prime rib with all the trimmings or one of the breakfast offerings including create-your-own omelettes. Champagne is served bottomless throughout brunch along with fresh orange juice. Start your Sunday with a bang and enjoy the beauty of Seven Mile Beach from their covered patio. Whether it falls on a Sunday or not, Hemingways offers brunch on Christmas Day, Boxing Day and New Years Day.
Pizza, Bar & Grill
XQ's is conveniently located just a stone's throw from hotels and condos in Seven Mile Beach and has a simple philosophy of great, affordable food and friendly, professional and efficient staff. This contemporary restaurant boasts an impressive lounge and adjoining restaurant, serving a range of wood-fired pizzas, grilled dishes, pasta and salads and its Sunday brunch is not to be missed. As well as a delectable range of breakfast dishes, pizza, pasta, grilled steak and desserts, the XQ's Sunday brunch is the only one on Island that includes unlimited Caesars, Mimosas, well drinks, beer, wine and soda. Join the following of locals who have made XQ's their regular haunt and 'Create Your Own XQ's' to drop in!