Best Brunch 2019

The illustrious English writer Guy Beringer gave birth to the word “brunch” in 1895, writing in his famous piece Brunch: A Plea, that “brunch is cheerful, social… and makes you satisfied with yourself and your fellow beings...” All still true Mr. Beringer! Now a global phenomenon, brunch is firmly a Cayman institution. Relish the joy of sleeping in on Sunday morning? Why not wake up feeling refreshed, before you begin the steady march—of the famished— into the Island’s hottest restaurants! From dim sum spreads to sumptuous Boulangerie brunches and of course splashes of bubbles in-between, Cayman has it all! We think Mr Beringer would approve.

Asian Bistro and Bar


Mizu, located on the Crescent in Camana Bay, puts a unique twist on the celebrated Cayman tradition of Sunday Brunch. Offering an endless array of house-made dim sum, fresh sushi and regional Asian specialties, Mizu is a favourite with locals and visitors alike. Sitting in Mizu's award winning dining room, patrons order off an a la carte menu giving you more time to sit and relax without interruption. Also on offer are endless bubbles and a full bar! Mizu's brunch experience is unlike any other.

PHONE: 640 0001 • The Crescent, Camana Bay
Brunch Hours: 11.30am-2.30pm

Contemporary Comfort Food

Anchor & Den

Anchor & Den, in the Grand Cayman Marriott Beach Resort on Seven Mile Beach, is a beach-house chic restaurant that features a signature Boulangerie Brunch every Sunday. Located in the hotel's stunning light-filled lobby, Anchor & Den offers guests a sophisticated, yet comfortable space to mingle and moreover, spend quality time with family, friends and loved ones. Led by their Executive Chef Steve Griffon, the culinary team serves-up a selection of charcuterie meats imported from Spain, as well as regional cheeses and fresh, housemade breads. Complementing this delectable spread are bottomless glasses of De Chanceny Cremant De Loire champagne. Boutique wines and fruit soaked, handcrafted ‘apothecary’ inspired cocktails can also be purchased at the bar.

PHONE: 949 0088 • Marriott Beach Resort, SMB
Brunch Hours: Sunday 12pm-3pm, Valet Parking

Mediterranean/Asian Fusion

Blue Cilantro

Patrons can indulge in 16 courses and endless prosecco at Blue CIlantro's popular a la carte brunch, without having to lift a finger or take a single step! Guests can choose to start with pancakes, waffles and French toast, or go the savoury route with eggs benedict. Move onto starter plates with a vast selection of soups and salads, or dive right into seafood specialties including king crab legs, king prawns, fresh oysters and ceviche! Save room for some tenderloin with Yorkshire puddings, Caribbean jerk chicken, and slow-roasted BBQ pork ribs. Finish off the meal with a selection of delectable deserts, or a cheese and meat selection that incorporates only the best from France, Spain and Italy!

PHONE: 945 4372 • Fidelity Financial Centre, West Bay Road
Brunch Hours: Sunday 11am-3pm

Brunch BBQ


KARoo overlooks Camana Bay's stunning harbour and is one of Grand Cayman's hottest spots for the happy hour crowd as well as lovers of tapas. But every Sunday, brunch lovers descend to this bright and airy
eatery for their massive Caribbean BBQ brunch with local fish, ribs, chicken, beef carvery and curry station for just $30! Children are well served too, as they will find burgers and hotdogs sizzling on the outdoor grill. For those who desire lighter fare, there is an
extensive salad bar. With bottomless bubbles and beer, and a station for fresh housemade desserts, this is the perfect brunch for the entire family!

PHONE: 946 6633 • Camana Bay
Brunch Hours: Sunday 11am-3pm



Brunch at LUCA is a social affair. People mingle, conversation flows, the restaurant hums with life and the prosecco flows continuously. LUCA’s brunch is one of the highlights of Cayman life. Popular and full every Sunday from the moment the doors open at 11.30am, the same people come week after week, knowing it is good value and the food is close to perfect. LUCA itself is an impressive contemporary Italian restaurant on an enviable stretch of Seven Mile Beach. Sleek and upscale, the management’s attention to detail, from the service and food to the décor demonstrates their sense of passion. From the sublime seared tuna sashimi to the wonderful mini gazpacho shots and everything in between, LUCA’s brunch is impressive.

PHONE: 623 4550 • Caribbean Club, SMB
Brunch Hours: Sunday 11.30-2.30pm

Champagne Brunch


Open seasonally and offered weekly from November through to May, Seven’s Sunday Champagne brunch is an extravagant affair not to be missed! Blending the casual elegance of The Ritz-Carlton with the Caribbean Sunday tradition of brunching, Seven wows its patrons with a delectable buffet that includes the freshest sushi, seafood, steak and breakfast fare, and the option for unlimited Moët & Chandon champagne. Diners can be seated inside the restaurant with a view of the pool area, or outside on the patio, kept cool under the canopy and surrounded by palm trees. Brunch prices range from $95 to $70 depending if you opt for unlimited bubbles, and children 12 and under can eat for $28. Family friendly, Seven promises a top-notch brunch experience for everyone, steps away from the beautiful beach after which it was named.

PHONE: 943 9000 • The Ritz-Carlton, West Bay Road
Brunch Hours: Sunday 12pm-3pm